Farmhouse Fruit Cake
Deliciously moreish vintage fruit cake packed with juice vine fruits, cherries & citrus peel, complimented with aromatic nutmeg and waring mixed spice, baked in small batches for quality.
Ingredients
Currants (24%) (currants, sunflower oil), Fortified Wheat Flour (wheat flour, calcium, carbonate, iron, niacin, thiamin), Sugar, Eggs, Butter (Milk), Margarine (vegetable oils (palm, rapeseed), water, salt, emulsifier: polyglycerol esters of fatty acids; colours: curcumin, annatto; flavouring), Glace Cherries (7%) (cherries, glucose-fructose syrup, acid: citric acid; colour: erythrosine, preservative: sulphur dioxide), Sultanas (5%) (sultanas, sunflower oil), Candied Mixed Peel (4%) (orange peel, lemon peel, glucose-fructose syrup, salt, acidity regulator: citric Acid), Maize Starch, Flavouring, Lemon Juice (lemon juice from concentrate, preservative: potassium metabisulphite), Almond Oil, Thickening Agent: Xanthum Gum, Preservative Potassium Sorbate, spices
Allergens
WHEAT, EGG, MILK, SULPHUR DIOXIDE, NUTS | Not suitable for Nut Allergy Sufferers, suitable for vegetarians