Tea Loaf
Beautifully traditional loaf, contains Juicy vine fruits that have been soaked over night in our own special blended Harrogate Cake Co breakfast tea, its brilliant on its own or slathered in butter.
Ingredients
Tea infusion (26%) (water, Harrogate Cake co tea), Fortified Wheat Flour (wheat flour, calcium, carbonate, iron, niacin, thiamin), Currants (17%) (currants, sunflower oil), Sultanas (14%) (sultanas, sunflower oil), Sugar, Egg, Candied Mixed Peel (3%) (orange peel, lemon peel, glucose-fructose syrup, salt, acidity regulator: citric acid), Baking Powder (Wheat Flour (wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin) Raising Agents : Sodium Acid, Pyrophosphate, Sodium Bicarbonate), Preservative: Sorbex
Allergens
WHEAT, EGG | Suitable for vegetarians